A Fall Vegan Dessert Recipe: Vegan Persimmon Cookies & Muffins
Have you ever used one batter to make both cookies and muffins? I once thought it was impossible, but guess...
Yvonne Ardestani is a French-trained chef who has spent her career creating classic restaurant dishes alongside some of the most prestigious names in food. Now she is reinventing those meals and treats without the use of meat, dairy, eggs, honey, or gluten and sharing them via her mobile app, e-Book, celebration (wedding and birthdays) cakes business, and vegan treats wholesale business, Yvonne's Vegan Kitchen.
Have you ever used one batter to make both cookies and muffins? I once thought it was impossible, but guess...
© 2023 Be Kind & Co. All Rights Reserved. Proudly Published & Powered by STORIFIED with kindness.
© 2023 Be Kind & Co. All Rights Reserved. Proudly Published & Powered by STORIFIED with kindness.